Thursday, March 26, 2009

Italian Sausage Penne Pasta

1 pkg. Italian Style Sausage
1 Jar Spaghetti Sauce (of your choice)
Pasta style you prefer(Jules calls me the Penne Queen...it is my favorite)

Preheat the oven to 400 degrees F. Place the sausage in an oven proof casserole bowl large enough to hold all of the sausage links and the jar of sauce. Pour the sauce over all of the sausage links. Cover with tin foil and place in the oven for 1 hr. Test sausages with meat thermometer to ensure 180 degree temp. Set aside when fully cooked and boil water for pasta. Cook pasta according to directions and rinse. Place all together on a serving platter and as we say...
EN-YOY!!!

1 comment:

Anonymous said...

This was so yummy Laura! Good job with a delicious dinner for your first night back home.

We missed you terribly.